Restaurant at The Lodge
Restaurant | Banchory | Scotland | United Kingdom
Enjoy high quality Scottish cuisine
The restaurant at The Lodge in Banchory is an exquisite establishment that offers its guests a distinctive experience with high-quality Scottish cuisine. The restaurant places a special emphasis on using seasonal and local ingredients, which is clearly noticeable in every dish. Fresh products from the surrounding area, whether from the nearby fields or the local fish market, are served on the plate.
Fresh regional ingredients restaurant
The kitchen is led by an experienced team under the direction of Executive Chef Paul Grant, who creatively interprets traditional Scottish dishes with his innovative approach. The tender steaks, expertly prepared, and delicate fish dishes, sourced from the fresh catch in Scotland's waters, are particularly noteworthy.
Exquisite venue in Banchory
The restaurant offers a pleasant and relaxed atmosphere, enhanced by a view of the picturesque River Dee. Whether indoors in the elegant dining room or outdoors in the Sitooterie area, guests can enjoy a refined and inviting environment. Private dining areas in stylish "Sheds" are also available, providing a special dining experience.